Introduction
Imagine waking up to the aroma of freshly baked biscuits, sizzling sausage, and rich, creamy gravy. That’s the essence of our Biscuits & Gravy Casserole, a dish that promises to transform your breakfast or brunch into a memorable feast. This casserole, with its layers of fluffy biscuits, savory sausage, melted cheddar, and a silky egg mixture, offers a symphony of flavors and textures. Whether you’re hosting a family gathering or simply looking to spice up your morning routine, this casserole is sure to impress.
Ingredients
- 1 pound sausage
- 1 1/2 ounces pork gravy mix (1 package of Pioneer Brand Peppered Sausage Gravy Mix)
- 1 cup cheddar cheese, shredded
- 6 eggs
- 1/2 cup milk
- Salt, to taste
- Black pepper, to taste
- 1 can (8 oz) biscuits (Pillsbury Grands Biscuits)
Directions & How to Prepare
- Preheat your oven to 350 degrees Fahrenheit. Grease a 9×13 inch baking pan with cooking spray.
- Cut the biscuits into 1-inch pieces and arrange them at the bottom of the pan.
- In a skillet, brown the sausage until fully cooked and scatter it over the biscuits.
- Sprinkle shredded cheddar cheese evenly over the sausage layer.
- In a bowl, whisk together eggs, milk, salt, and pepper. Pour this mixture over the cheese.
- Prepare the gravy mix according to the package instructions and pour it over the egg layer.
- Bake for 30-45 minutes, or until the casserole is golden brown and set.
Preparation Time
- Prep time: 15 minutes
- Cook time: 30-45 minutes
- Total time: 45-60 minutes
Servings
- Serves 6-8 people
FAQs
Q1: Can I make this casserole ahead of time? A1: Yes, you can prepare it the night before and refrigerate. Bake it in the morning for a fresh meal.
Q2: What can I use instead of pork sausage? A2: Turkey sausage or a vegetarian alternative works great for a healthier option.
Q3: Can I freeze this casserole? A3: Yes, it freezes well. Just thaw and reheat in the oven when ready to serve.
Q4: Is it possible to use homemade gravy instead of a mix? A4: Absolutely, homemade gravy will add a personal touch to the dish.
Q5: Can I add vegetables to this casserole? A5: Yes, bell peppers, onions, or mushrooms make great additions.
Conclusion
This Biscuits & Gravy Casserole stands as a testament to the joy of comfort food. It’s a dish that brings together simple, wholesome ingredients in a way that feels both familiar and indulgent. Perfect for lazy weekends, special brunches, or even as a holiday breakfast treat, this casserole is more than just a meal – it’s a celebration of flavors and a tribute to homestyle cooking. So, gather your loved ones around the table and enjoy this heartwarming, belly-filling masterpiece