Savory Delight: Biscuits & Gravy Casserole for a Hearty Morning Feast


Imagine waking up to the aroma of freshly baked biscuits, sizzling sausage, and rich, creamy gravy. That’s the essence of our Biscuits & Gravy Casserole, a dish that promises to transform your breakfast or brunch into a memorable feast. This casserole, with its layers of fluffy biscuits, savory sausage, melted cheddar, and a silky egg mixture, offers a symphony of flavors and textures. Whether you’re hosting a family gathering or simply looking to spice up your morning routine, this casserole is sure to impress.


  • 1 pound sausage
  • 1 1/2 ounces pork gravy mix (1 package of Pioneer Brand Peppered Sausage Gravy Mix)
  • 1 cup cheddar cheese, shredded
  • 6 eggs
  • 1/2 cup milk
  • Salt, to taste
  • Black pepper, to taste
  • 1 can (8 oz) biscuits (Pillsbury Grands Biscuits)

Directions & How to Prepare

  1. Preheat your oven to 350 degrees Fahrenheit. Grease a 9×13 inch baking pan with cooking spray.
  2. Cut the biscuits into 1-inch pieces and arrange them at the bottom of the pan.
  3. In a skillet, brown the sausage until fully cooked and scatter it over the biscuits.
  4. Sprinkle shredded cheddar cheese evenly over the sausage layer.
  5. In a bowl, whisk together eggs, milk, salt, and pepper. Pour this mixture over the cheese.
  6. Prepare the gravy mix according to the package instructions and pour it over the egg layer.
  7. Bake for 30-45 minutes, or until the casserole is golden brown and set.

Preparation Time

  • Prep time: 15 minutes
  • Cook time: 30-45 minutes
  • Total time: 45-60 minutes


  • Serves 6-8 people


Q1: Can I make this casserole ahead of time? A1: Yes, you can prepare it the night before and refrigerate. Bake it in the morning for a fresh meal.

Q2: What can I use instead of pork sausage? A2: Turkey sausage or a vegetarian alternative works great for a healthier option.

Q3: Can I freeze this casserole? A3: Yes, it freezes well. Just thaw and reheat in the oven when ready to serve.

Q4: Is it possible to use homemade gravy instead of a mix? A4: Absolutely, homemade gravy will add a personal touch to the dish.

Q5: Can I add vegetables to this casserole? A5: Yes, bell peppers, onions, or mushrooms make great additions.


This Biscuits & Gravy Casserole stands as a testament to the joy of comfort food. It’s a dish that brings together simple, wholesome ingredients in a way that feels both familiar and indulgent. Perfect for lazy weekends, special brunches, or even as a holiday breakfast treat, this casserole is more than just a meal – it’s a celebration of flavors and a tribute to homestyle cooking. So, gather your loved ones around the table and enjoy this heartwarming, belly-filling masterpiece