1. Introduction
Philly Cheese Steak Casserole combines the iconic flavors of a Philly cheesesteak in a hearty, comforting casserole. This dish is perfect for anyone craving a taste of Philadelphia’s famous cuisine in a home-cooked meal. Ideal for busy weeknights or a cozy family dinner, this recipe is not only delicious but also straightforward to make.
2. Ingredients
- 1 1/2 pounds lean ground beef
- 2 bell peppers
- 1/2 yellow onion
- 1 clove garlic
- Seasoned salt
- 4 slices Provolone cheese
- 4 large eggs
- 1/4 cup heavy cream
- Hot sauce
- Worcestershire sauce
3. Directions
Begin by preheating your oven to 350 degrees and preparing a 9×9 baking dish with non-stick spray. Then, dice the bell peppers and onion, and mince the garlic.
4. How to Prepare
Cook the ground beef in a skillet over medium heat. As it cooks, crumble the beef and add the peppers, onion, garlic, and seasoned salt. Once the beef is cooked, and the vegetables have softened, transfer the mixture to the baking dish. Tear the cheese slices and layer them over the beef. Whisk together the eggs, cream, hot sauce, and Worcestershire sauce, and pour this over the beef and cheese.
5. Preparation Time
The total preparation time is approximately 50 minutes, including 15 minutes for preparation and 35 minutes for baking.
6. Servings
This recipe serves 6-8 people.
7. FAQs
- Can I use different types of cheese? Yes, feel free to substitute Provolone with your preferred cheese.
- Is it possible to make this dish ahead of time? Yes, you can prepare it in advance and bake it when needed.
- Can I add other vegetables? Absolutely! Feel free to add mushrooms or other veggies.
- How should I store leftovers? Store in an airtight container in the fridge for up to 3 days.
- Can this casserole be frozen? Yes, it can be frozen for up to 2 months.
8. Conclusion
This Philly Cheese Steak Casserole is a delightful twist on the classic sandwich. It’s a wonderful dish that brings the essence of Philadelphia right to your dining table. Whether for a simple family meal or a gathering with friends, this casserole is sure to impress. Enjoy the melting cheese, the tender beef, and the rich flavors that make this dish uniquely satisfying.