1. Introduction
Chocolate, often referred to as the food of the gods, has the power to uplift spirits and bring smiles. Nestle’s Toll House Death by Chocolate Cake is a testament to this, offering a heavenly blend of rich flavors and textures. Perfect for celebrations or a cozy night in, this cake is a chocolate lover’s dream come true.
2. Ingredients
- 1 Box Devils Food Cake mix
- 1 Box 3.9 oz Instant Chocolate Pudding
- 5 Eggs
- 1 tsp Vanilla Extract
- 3/4 Cup Vegetable Oil
- 1 Cup Sour Cream or Buttermilk
- 3/4 Cup Brewed Coffee
- 2 Cups Nestle’s Toll House Chocolate Chips
- For Ganache Icing:
- 1 Stick Salted Butter
- 2 TBSP Cocoa Powder
- 1/2 Box Powdered Sugar
- 1 tsp Vanilla Extract
- 3 TBSP Milk
- 1/2 Cup Pecan Pieces
3. Directions
Begin by preheating your oven and greasing your bundt pan. Mix all dry ingredients, then blend in the wet ingredients until smooth. Fold in the chocolate chips last.
4. How to Prepare
Pour the batter into the prepared pan and bake. The cake should be done when it passes the toothpick test. For the ganache, melt butter, then mix in the other ingredients until smooth. Drizzle over the cooled cake.
5. Preparation Time
Prep time: 20 minutes Bake time: 45 minutes Cooling time: 10 minutes
6. Servings
This recipe serves up to 12 people.
7. FAQs
- Q: Can I use a different cake mix flavor? A: Yes, though it will alter the flavor profile.
- Q: Can I make this cake without coffee? A: Yes, but the coffee enhances the chocolate flavor.
- Q: How long does this cake stay fresh? A: It’s best consumed within 2-3 days.
- Q: Can the cake be frozen? A: Yes, without the icing, for up to a month.
- Q: Are there any substitutes for sour cream? A: Yogurt can be a good alternative.
8. Conclusion
Nestle’s Toll House Death by Chocolate Cake is more than just a dessert; it’s a celebration of chocolate in its finest form. Whether for a special occasion or a treat for yourself, this cake promises to deliver a burst of chocolatey goodness with every bite. So, preheat your oven, gather your ingredients, and prepare to embark on a culinary journey that’s sure to satisfy your sweet tooth.