Honey Bun Brownies: A Sweet Twist on a Classic Treat


Welcome to the world of baking, where traditional recipes meet creative twists! Today, we’re delving into a unique and mouth-watering recipe: Honey Bun Brownies. This recipe is a perfect blend of the rich, chocolatey goodness of brownies with the warm, comforting flavors of honey and spices commonly found in honey buns. It’s an easy-to-make treat that promises to be a hit at any gathering, be it a family get-together, a friendly potluck, or a quiet evening at home.

The Honey Bun Brownies bring a delightful surprise to your taste buds, combining familiar flavors in an entirely new way. Let’s embark on this culinary journey and create a dessert that’s sure to become a new favorite!


  • 1 box brownie mix
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 2 eggs
  • 1/4 cup honey
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon allspice


  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×13 inch baking dish with cooking spray or butter.
  3. In a large mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Mix until well combined.
  4. In a separate bowl, mix together the honey, cinnamon, nutmeg, and allspice.
  5. Pour the brownie batter into the prepared baking dish.
  6. Drizzle the honey mixture on top of the brownie batter.
  7. Use a knife or toothpick to swirl the honey mixture into the brownie batter.
  8. Bake for 25-30 minutes, or until a toothpick inserted into the center of the brownies comes out clean.
  9. Allow the brownies to cool for 10-15 minutes before cutting and serving.

How to Prepare

Preparing Honey Bun Brownies is a breeze. Start by preheating your oven and preparing your baking dish. Then, mix your brownie ingredients in one bowl and your honey-spice mixture in another. The key to these brownies’ unique flavor is the swirling technique. Gently drizzling the honey mixture over the batter and then swirling it with a knife creates beautiful patterns and ensures every bite has a harmonious blend of chocolate and spiced honey flavors.

Preparation Time

  • Preparing the ingredients: 10 minutes
  • Baking time: 25-30 minutes
  • Cooling time: 10-15 minutes
  • Total time: Approximately 45-55 minutes


This recipe yields about 12-15 servings, depending on the size of the cut brownies.


  1. Can I use homemade brownie mix instead of boxed? Absolutely! Using a homemade brownie mix can add a more personalized touch to the recipe.
  2. Is it necessary to use all the spices listed? While recommended for the full flavor profile, you can adjust the spices according to your preference.
  3. Can I make these brownies gluten-free? Yes, simply use a gluten-free brownie mix and ensure all other ingredients are gluten-free.
  4. How should I store the leftover brownies? Store them in an airtight container at room temperature for up to 3 days.
  5. Can I add nuts or chocolate chips to the recipe? Certainly! Feel free to customize with your favorite add-ins like nuts or chocolate chips.


Honey Bun Brownies are a delightful and easy-to-make dessert that marries the deep, chocolatey flavor of brownies with the warm, spiced sweetness of honey buns. They’re perfect for anyone looking to add a twist to their baking repertoire or to impress at their next social gathering. With their simple preparation process and versatile nature, these brownies are a great way to experiment and get creative in the kitchen. So, preheat your oven, gather your ingredients, and get ready to indulge in a treat that promises to be a crowd-pleaser!